Christmas Eve Dinner in Palm Springs

Join us for Christmas Eve dinner in Palm Springs at Kaiser Grille Chophouse on Thursday, December 24, 2026, with seating from 4 to 9 p.m. Our four-course dinner begins with a Champagne toast, followed by your choice of starter, entrée, and dessert. Entrée choices include slow-roasted prime rib, oak-grilled Ora King salmon, and butter-poached lobster tail. An à la carte holiday menu is also available.

The Wood-Fired Chophouse of Palm Canyon

Christmas Eve Dinner

Four Courses — The Family Table

Thursday, December 24, 2026 · Seating from four until nine

The Family Table

Christmas Eve
on Palm Canyon

We wish you, your families and those you love a most Merry Christmas and the best of the season. Christmas Eve has always been the night this family cooks for everyone else’s — a whole bird roasted slowly, a rib of beef carved and passed, and the sides that have to be on the table or it is not Christmas. Sit down. We have you.

— Lee Morcus

Three from the Bar

The Toast

Created for Christmas Eve.

Poinsettia

18

Prosecco · house cranberry · Grand Marnier · orange.

Christmas in the Rakweh

20

Cardamom coffee from the long-handled pot · cognac · date syrup · shaken cold and served up under softly whipped cream.

Kaiser Grille Medjool Date Old Fashioned

23

Buffalo Trace · Medjool date · Regans’ orange bitters · blood orange · turbinado, stirred over one clear cube.

The Family Table

Christmas Eve — Four Courses

Priced by the plate you choose · the toast, the first course and the sweet are included.

The Toast — Included

A Glass of Champagne

Poured at the table before anything else arrives, on Christmas Eve.

First — Select One

Honey-Roasted Butternut Squash Bisque

Crème fraîche · snipped chives · V.

Classic Lobster Bisque

Sherry · white truffle oil · crème fraîche · sweet lobster meat.

Winter Field Greens Salad

Organic greens · aged Manchego · Granny Smith apple · Medjool dates · walnuts · white balsamic vinaigrette · V · N.

Chophouse Caesar Salad

Romaine hearts · sourdough croutons · the dressing · 24-month Parmigiano-Reggiano · white anchovy.

Then — Select One

The Christmas Eve Plate

Every plate with brown-butter whipped potatoes, puréed garnet yams, honey-glazed baby carrots and green beans amandine.

Traditional Roasted Mary’s Turkey · 97

Country pork sausage and sage dressing · house cranberry relish · roasting-pan gravy.

Christmas Prime Rib of Beef · 129

Chef’s cut, slow-roasted over oak · au jus · creamed fresh horseradish.

Wood-Rotisserie Roasted Kurobuta Loin · 97

Marinated, seasoned, turned on the wood rotisserie and sliced · cranberry, pear and pinot noir reduction.

Oak-Grilled Ora King Chinook Salmon · 97

Brown-butter baste · tarragon and caramelized-shallot béarnaise · charred lemon · GF.

Jumbo Cold-Water Lobster Tail · 129

Eight ounces, butter-poached and broiled · drawn butter · charred lemon · GF.

To Finish — Included — Select One

Cranberry Walnut Cheesecake

Bourbon chantilly · V · N.

Chocolate Cappuccino Mousse Cake

Bourbon chantilly · V.

Date & Toffee Pudding

Coachella Medjool dates · toffee · V.

Add: a butter-poached Maine lobster tail, eight ounces + 59
Children twelve and under: the turkey plate 38 · the prime rib plate 55

The Card, À La Carte

To Begin

To start before the feast.

Jumbo Gulf Shrimp Cocktail

three 27 · six 49 · nine 74

Poached with lemon and herbs · cocktail sauce · charred lemon · GF · ◈.

Sito’s Mezze — Full Spread

29

Baba ghanoush · hummus · beet hummus · labneh · muhammara · olives · whipped feta · fresh flatbread from the 750° dome · V · N.

Dungeness Crab Cakes

two 28 · four 49 · six 73

Rémoulade · spinach and wood-roasted tomato salad · sumac, Meyer lemon vinaigrette · ◈.

Charcuterie & Cheese Board

45

Prosciutto · soppressata · Calabrese · Shaft’s blue · bufala mozzarella · Manchego · olives, mostarda and crostini · N · ◈.

Wood-Roasted Medjool Dates

three 18 · six 32 · nine 44

The jewel of the desert · walnut, gorgonzola and mascarpone stuffed · bacon-wrapped · arugula and fennel · aged balsamic · N.

Fritto Misto

32

Calamari · bay shrimp · shredded carrots · zucchini · artichoke hearts · green beans — dusted and flash-fried · charred lemon.

The Card, À La Carte

The Soups & the Salads

Where two prices are shown, the first is the plate and the second the bowl to share.

French Onion Soup Gratinée

17

Roasted bone and oxtail stock · Gruyère · Emmental · grilled sourdough crouton · wood oven baked under the crust.

Winter Field Greens

18 / 34

Organic greens · aged Manchego · Granny Smith apple · Medjool dates · walnuts · white balsamic vinaigrette · V · N.

Classic Lobster Bisque

21

Sherry · white truffle oil · crème fraîche · sweet lobster meat.

Chopped House Wedge

18 / 34

Iceberg · Shaft’s blue · applewood bacon lardons · heirloom tomato · red onion · sumac, citrus, Shaft’s blue cheese dressing.

Chophouse Caesar

18 / 34

Romaine hearts · sourdough croutons · the dressing · 24-month Parmigiano-Reggiano · white anchovy.

Beets, Grapefruit & Feta Salad

23

Za’atar-roasted beets · greens · radicchio · Ruby Red grapefruit · Lebanese feta · pistachio · herbs · lemon sumac vinaigrette · V · GF · N.

From the Block — To the Fire

The Christmas Eve Chophouse

Brandt Beef, Imperial Valley, California · USDA Prime · one family, one ranch, one breed since 1945 · aged and broken by hand in our own room · over oak and lump charcoal.

The house standard: bone-in cuts dry-aged 42 days minimum · steaks wet-aged 35 days minimum. Order additional sides and pass them from the center of the table.

Filet Mignon

8 oz 79 · 12 oz 99

Center-cut · the most tender of the block · classic béarnaise · brown-butter whipped potato.

Mary’s Chicken Piccata

43

Almond-wood oven finished · lemon · French capers · chardonnay butter sauce · charred broccolini · butter-whipped Yukon Gold potato.

New York Strip

89

Firm · mineral · the butcher’s everyday favorite · roasted bone-marrow butter · marinated ember-roasted shallots · brown-butter whipped potato.

Oak-Grilled Ora King Chinook Salmon

54

Brown-butter baste · tarragon and caramelized-shallot béarnaise · charred lemon · charred broccolini · butter-whipped Yukon Gold potato · GF.

Boneless Ribeye

92

Marbled · juicy · the house favorite · roasted bone-marrow butter · marinated ember-roasted shallots · brown-butter whipped potato.

The Morcus Lamb Rack, Thick-Cut

3 bone 84 · 6 bone 160

Colorado lamb marinated with garlic, citrus, olive oil and fresh herbs, oak fire-grilled · Dijon, pistachio, za’atar, herb sourdough crumb crust · date & pomegranate port wine lamb reduction · brown-butter potato purée · charred asparagus · N.

Bone-In Chophouse Strip

104

Bone-in NY strip with dry-age concentration · roasted bone-marrow butter · ember-roasted shallot jam · brown-butter whipped potato.

Branzino — Samkeh Harra

57 / 103

The Lebanese fisherman’s dish — stuffed with cilantro, garlic and preserved lemon · samkeh harra, the fiery walnut-and-chili-tahini sauce · toasted pine nuts · pomegranate · brown-butter potato purée · green beans amandine · N.

Single Porterhouse — The Butcher’s Cut

109

Three-inch tail on · roasted bone-marrow butter · ember-roasted shallot jam · brown-butter whipped potato.

Hokkaido Scallops & Saffron

69

Seared on the copper · over saffron risotto · saffron beurre blanc · preserved lemon · sweet-pea coulis · almond-wood roasted red and yellow bell pepper coulis · sautéed spinach.

Veal Chop, Oak-Grilled

78

Bone-in chop over rosemary-scented coals · oyster, maitake and seasonal mushrooms · fig-Madeira reduction · mushroom risotto.

Wood-Grilled Pacific Swordfish, Salmoriglio

58

Loin cut over coals · salmoriglio — lemon, garlic, oregano · charred broccolini with first-press olive oil and chili flake · spinach risotto.

Rotisserie Duck à l’Orange

54

Turned over red oak · bitter-orange, black pepper and cherry glaze · crisp · wild rice.

Passed at the Center of the Table

The Sides

Whipped Potato

14

Yukon Gold · cream · sweet butter · V · GF.

Grilled Asparagus

16

Tarragon · caramelized shallot · wine vinegar reduction · egg yolk · lemon and clarified butter, whisked to order · V · GF.

Garnet Yams

15

Pomegranate · dates · Vg · GF.

Mushroom Risotto

19

Carnaroli rice · oyster, maitake and seasonal mushrooms · Parmigiano-Reggiano · sweet butter, stirred to order · V · GF.

Green Beans Amandine

16

Haricots verts · brown butter · toasted almonds · lemon · V · GF · N.

Parmesan & Truffle Frites

16

Belgian method, three times cooked · Parmigiano-Reggiano · truffle · rosemary · sea salt.

Creamed Spinach

16

Parmigiano-Reggiano · V · GF.

Spinach Risotto

19

Carnaroli rice · spinach · Parmigiano-Reggiano · sweet butter, stirred to order · V · GF.

Charred Carrots

16

Desert carrots · orange · lavender honey · thyme · V · GF.

Cavatelli Pasta Gratin, Four Cheese

18

The house mac & cheese · add butter-poached Maine lobster + 24 · V.

To Finish

Cranberry Walnut Cheesecake

16

Bourbon chantilly · V · N.

Chocolate Cappuccino Mousse Cake

16

Bourbon chantilly · V.

Date & Toffee Pudding

16

Coachella Medjool dates · toffee · V.

Celebrate Life, Palm Springs-Style

Sahtein — To Your Health

Christmas Eve Dinner · Thursday, December 24, 2026 · Seating 4–9 p.m.

Open Printable Christmas Eve Menu ↗